For ingredients and allergens see HERE.

SWEET X SALTY cookies are made by hand and baked in an environment that handles wheat, oats, milk, eggs, soya, nuts and peanuts. We also use products that are packed in factories that handle additional allergens. If you have a severe allergy, please know that while we follow strict processes to prevent cross-contamination, we cannot guarantee that our cookies are free from any of the above.

To embrace the ooey x gooey New York cookie at its best, pop your cookie(s) in the oven at 180C for 5 minutes until warm and squidgy. Or if you have excellent self control and want to save them for later, either store them in an air tight container for up to 3 days or freeze your cookies for optimal freshness and flavour and re-heat from frozen at 180C for 5-10 minutes.

We use Royal Mail Tracked 24 to swiftly and safely ship our delicious cookies straight to your door. This is our chosen method because we love the fact they’re a British institution and we want to ensure our impact on the environment is as small as possible – they walk you know! See HERE for our shipping guidelines to ensure your cookies arrive on time.